NETZSCH Chocoeasy Demo

Pretty cool stuff, or as a certain friend would say: "Cool Beans!" LOL. It was a really nice training demo with Harry Way, (NETZSCH USA South Regional Manager and all-round good guy :)) Met lots of great people in the chocolate world including people from Qzina Specialty Foods, Fortunato No. 4, FCIA and Mars.

It was a great surprise to run into my old friend Nicole Trutainisch, Owner of Bean-to-Bar operation, Bar Au Chocolat based in California, who I hadn't seen since our Training at Barry Callebaut Chocolate Academy in Belgium!